The first consignment of ‘red rice’ was flagged off on March 4, 2021 to the United States. This adds on to the India’s rice exports potential. The rice...
The pokkali rice, the traditional salt resistant variety, cultivated in the coastal regions of Ernakulam, Alappuzha and Thrissur districts, has received Geographical Indication registration from the Geographical Indications...
The Geographical Indications Registry (GIR) has granted geographical indication (GI) status to Gobindobhog rice, a speciality from Burdwan district of West Bengal. It is a short grain, white, aromatic, sticky rice having a...
The Hyderabad based Centre for Cellular and Molecular Biology (CCMB) in association with the Indian Institute of Rice Research (IIRR) has developed Improved Samba Masuri (ISM) variety rice...
Gobindobhog rice from Burdwan district of West Bengal has recently got the Geographical Indication (GI) status. As a result of getting the GI tag, rice from other regions...
Rice (Oryza sativa), a member of grass family (Poaceae) is a tropical plant associated with the wet and humid climate. It is an important staple food crop for...
Naresh Chandra Task Force Government to set up Task Force to review the existing National Security System The Task force to suggest the measures to fortify the security...
