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Page-5 of Topic: FSSAI

Awards under Swasth Bharat Yatra

The Food Safety and Standards Authority of India (FSSAI) had launched Swasth Bharat Yatra to amplify its Eat Right India initiative. Swasth Bharat Yatra was a 100-day consumer...

January 29, 2019

FSSAI launches Heart Attack Rewind Campaign for elimination of industrially produced trans-fat

Food Safety and Standards Authority of India (FSSAI) launched media campaign “Heart Attack Rewind”, calling for elimination of industrially produced trans-fat in the food supply. It will support...

December 1, 2018

Government launches Swasth Bharat Yatra national campaign for food safety

The Union Government launched national campaign ‘Swasth Bharat Yatra’ on occasion of World Food Day (observed on 16 October) to sensitise people about eating safe food and be...

October 17, 2018

FSSAI notifies standards for honey and its products to curb adulteration

Food Safety and Standards Authority (FSSAI) has notified food safety standards for honey and its products in bid to curb adulteration. These standards will be applicable to both...

August 23, 2018

FSSAI constitutes B Sesikeran committee to review food labelling standards

Food Safety and Standards Authority of India (FSSAI) has constituted three-member committee to look into draft food labelling and display regulations-Food Safety and Standards (Labelling and Display) Regulations...

August 18, 2018

FSSAI launches RUCO initiative to collect, convert used cooking oil into biofuel

The Food Safety and Standards Authority of India (FSSAI) launched RUCO (Repurpose Used Cooking Oil) initiative to enable collection and conversion of used cooking oil to biodiesel. Under...

August 16, 2018

FSSAI launches Eat Right Movement to promote safe and healthy food

The Food Safety and Standards Authority of India (FSSAI) has launched national campaign ‘The Eat Right Movement’ to improve public health and combat lifestyle diseases. FSSAI also launched...

July 11, 2018

FSSAI launches Project Dhoop to address vitamin D deficiency amongst youngsters

The Food Safety and Standards Authority of India (FSSAI) launched ‘Project Dhoop’ to address rising incidence of Vitamin D deficiencies (VDD), particularly amongst the young people. The project...

April 10, 2018

India-Afghanistan: Cabinet approves Cooperation Arrangement in food safety and related areas

The Union Cabinet chaired by Prime Minister Narendra Modi has approved signing of Cooperation Arrangement between India and Afghanistan for cooperation in the field of food safety and...

April 4, 2018

FSSAI issues detailed guidelines on recall of food products

The Food Safety and Standards Authority of India (FSSAI) has set guidelines for process to recall food products from markets if found unsafe. The guidelines puts onus of...

November 30, 2017

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