On October 1, 2020, the Union Minister of Science and Technology Dr Harsh Vardhan launched CSIR Technologies for rural development. CSIR is Council of Scientific and Industrial Research....
On May 5, 2020, the Ministry of Food Processing held video conference to discuss about the completion of the integration of cold projects in the country. The promoters...
The IIFPT has formulated novel food products for COVID-19 patients. The food products are being supplied to hospitals to support the efforts against the disease. About the Efforts...
On April 21, 2020, Government of India announced that food processing industries, caregivers of senior citizens and prepaid mobile charging units are to remain open during extended lock...
32 projects have been approved under the Pradhan Mantri Kisan Sampada Yojana in the food processing sector during the inter-ministerial approval committee meeting. Purpose of the Scheme: The...
On February 27, 2020, the Inter-Ministerial Approval Committee chaired by the Minister of Food Processing sanctioned 32 projects under Pradhan Mantri Kisan Sampada Yojana (PMKSY). Highlights The projects...
The Government of India is to host National Organic Food Festival at the National Capital between February 21, 2020 and February 23, 2020. The festival is first of...
On February 5, 2020, the Atal Innovation Mission (AIM) joined hands with several ministries such as MSME, agriculture, food processing and also with NITI Aayog to stimulate innovation...
The Government of India approved the first SEZ (Special Economic Zone) at Sabroom, Tripura in October 2019. Recently, it was announced that the SEZ will primarily focus on...
The Inter-Ministerial Approval Committee chaired by Minister of Food Processing Shri Harsimrat Kaur has sanctioned Rs 271 crores for the CEFPPC scheme (Creation/Expansion of Food Processing and Preservation...
