The first-ever World Food Safety Day (WFSD)

The first-ever World Food Safety Day (WFSD) has officially celebrated on 7th June 2019 to strengthen efforts to ensure that the food we eat is safe. The theme of this year’s inaugural WFSD ‘Food Safety, everyone’s business’ invites us to recognize that food safety is everyone’s business. The day gives us an opportunity to share the outcomes of the two food safety conferences, discuss ways in which food safety can incentivize healthy diets, and discuss how the United Nations in New York can further support the efforts to improve food safety. The day was adopted by the United Nations General Assembly (UNGA) in December 2018. The UN has designated two of its agencies – the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) – to lead efforts in promoting food safety around the world.


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