Vegetarian cuisine Current Affairs, GK & News

The first-ever World Pulses Day (WPD)

The first-ever World Pulses Day (WPD) is observed on 10th February to raise awareness about the multiple benefits of eating pulses. Pulses are a type of leguminous crop that are harvested solely for the dry seed. Dried beans, lentils and peas are the most commonly known and consumed types of pulses. Pulses do not include ..


Centre extends support to States to setup Grain Testing Laboratories

The Accelerated Pulse Production Programme (A3P) commences in the Kutch district in Gujarat Programme is under the National Food Security Scheme In first phase of the scheme, 3000 hectares of land will be cultivated for pulses production Under this scheme, a series of Training Programmes for the farmers have also been organized Objective: To present ..