Seabuckthorn and Himalayan tartary
Seeds of seabuckthorn and Himalayan tartary buckwheat grown in Ladakh’s cold desert are part of NASA’s Crew-11 experiment on the International Space Station (ISS). The seeds were sourced by Indian space start-up Protoplanet based in Bengaluru. The mission launched on August 1, 2025, from Florida and docked at ISS on August 2, 2025. The experiment aims to test how seeds react to space stress and microgravity before germination. It focuses on gene activation and metabolic processes vital for space agriculture. Himalayan tartary buckwheat and seabuckthorn are rich in nutrients and suitable for long-duration space missions.
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