Q. During which traditional Bihar festival is the dish 'Kadhi bari' especially prepared and consumed?
Answer:
Jur Sheetal
Notes: Kadhi bari, made from gram flour dumplings in yogurt curry, is popularly eaten during Jur Sheetal, the Maithili New Year of Bihar. The festival marks a cultural tradition unique to the region, where cooling foods like Kadhi bari are prepared to welcome the onset of summer.