Food Safety and Standards Authority of India launches The Eat Right Movement for healthier FMCG food products

The Food Safety and Standards Authority of India (FSSAI) has launched ‘The Eat Right Movement’ to empower the citizens by improving their health and well-being. It is a platform to provide credible information to help make informed and healthful eating choices. It is built on two broad pillars – “Eat Healthy and “Eat Safe”. “Eat Healthy” is about making healthy food choices. “Eat Safe” is about ensuring food safety from procurement to consumption and disposal of food. Led by the FSSAI, it is a collective effort, to nudge the citizens towards making right food and dietary choices. The aim of the programme is to cut down salt/sugar and oil consumption by 30% in three years.


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