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GK MCQs Section
Q. What is the local name of the Hibiscus leaves pickle commonly prepared in Andhra Pradesh?
Answer: Gongura pacchadi
Notes: In Andhra Pradesh, Hibiscus sabdariffa leaves pickle is traditionally called Gongura pacchadi.

This question is part of 3000 MCQs course on Andhra Pradesh General Studies Course on GKToday Android app.

Question Number: 172 in Culture, Religion, Art, Architecture and Tourism of Andhra Pradesh in above course in App.