Meat Current Affairs, GK & News

Shrimp farming training for EU importers

The Kerala University of Fisheries and Ocean Studies conducted a 4 days training program for food sector players from the European Union. The program trained scientists, entrepreneurs and technologists on techniques of farming the Indian Shrimp. The program is seen as an exhibition of the superior quality standards and hygiene standards adopted by the Kerala ..

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IIT-Guwahati researchers develop lab grown meat

The researchers at IIT-Guwahati have developed a novel technique for production of meat which is completely natural. The lab-grown meat is nutritious and will be a step towards cruelty-free food. The taste of the final meat product will remain similar as raw meat but with improvised nutritional values as per customer needs. The product can ..

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Department of Biotechnology (DBT) decides to fund Centre for Cellular and Molecular Biology (CCMB)

The Department of Biotechnology (DBT) has decided to fund the Centre for Cellular and Molecular Biology (CCMB) and the National Research Centre on Meat (NRCM) for research on cell-based meat, which can also be called clean meat or cultured meat. It is nutritionally equivalent to conventional meat, and tastes, smells, looks and feels exactly like ..

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Narendra Modi awarded with UN’s highest environmental honour ‘Champions of Earth 2018’

Prime Minister Narendra Modi has been awarded with the UN’s highest environmental honour ‘Champions of the Earth 2018’ for his leadership of the International Solar Alliance (ISA) and pledge to eliminate single use plastic in India by 2022. The other winners of the 2018 award include indigenous activist Joan Carling, Food company Beyond Meat and ..

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