Page-7 of Food safety

FSSAI bans use of newspapers for packing food

The Food Safety and Standards Authority of India (FSSAI) has banned use of newspapers for wrapping and packing of food items. In this regard, FSSAI has issued an advisory all states and Union territories and asked commissioners of food safety ..

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National Summit on Fortification of Food inaugurated in New Delhi

The National Summit on Fortification of Food was recently inaugurated in New Delhi to address interventions in combating micronutrient malnutrition in the country. The two day summit was co-hosted by the Food Safety and Standards Authority of India (FSSAI) in ..

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FSSAI inks MoU with ASCI to check misleading advertisements in food and beverages sector

The Food Safety and Standards Authority of India (FSSAI) has inked a MoU with Advertising Standard Council of India (ASCI) to check misleading advertisements in the food and beverages sector. This partnership between FSSAI and ASCI will put in place ..

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Chemical additive Potassium bromate is carcinogenic: CSE Study

As per recent study conducted by Centre for Science and Environment (CSE), chemical additive Potassium bromate (KbrO3) widely prevalent in bread and refined flour is carcinogenic. The test was conducted by CSE’s Pollution Monitoring Laboratory. It has found that 84% ..

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Four Bengali sweets to get GI tag

West Bengal government is planning to get Geographical Indication (GI) tag for four traditional sweet delicacies of the state. These four traditional sweet delicacies are Moa of Jainagar, Sarpuria of Krishnagar, and Mihidana and Sitabhog of Burdwan. Key facts GI tag ..

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World Egg Day observed on 9 October 2015

World Egg Day was observed on 9 October 2015 as it is being celebrated every year on second Friday of October as per the directives of International Egg Commission. Significance of Day: Celebration of this day gives a unique opportunity ..

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