Bread Current Affairs, GK & News

Pusa Yashasvi is a new potential variety of Wheat

The Indian Agricultural Research Institute (IARI) has released a new potential blockbuster wheat variety  –  Pusa Yashasvi (HD-3226) – for planting in the upcoming rabi crop season. The new variety has high genetic yield potential at 79.6 quintals as compared to other varieties of wheat. It is highly resistant to all rusts and Karnal bunt, ..

Topics: Bread • Food and drink • Foods • Fungi • Gluten • Karnal bunt • Powdery mildew • Smut • Staple foods • Ustilaginomycotina • Wheat • Wheat diseases