Bangladeshi cuisine Current Affairs, GK & News
West Bengal celebrated ‘Rasogolla Dibas’ to mark second anniversary of granting of GI tag for Banglar Rasogolla. On November 14, 2017, West Bengal received the GI tag for Rosogolla. A GI tag identifies a product as originating from a particular region. West Bengal and Odisha were involved in a tug-of-war to stake a claim to ..
Topics: Bangladeshi cuisine • Bengali cuisine • Cuisine by country • Food and drink • Indian cuisine • Muhajir cuisine • Nobin Chandra Das • Odisha • Pakistani cuisine • Rasgulla • States and union territories of India • West Bengal