Sashi Cheliah clinchs title of MasterChef Australia 2018
Sashi Cheliah, an Indian origin prison guard from Adelaide, has clinched the title of MasterChef Australia 2018 after scoring 93 out of 100 points. He defeated fellow contestant Ben Borsht, who scored 77 out of 100. For the first round, Cheliah made a sambal prawns starter, which got him a perfect 30 while his second recipe for the grand finale was a fish curry and cumin rice dish that he made to honour his aunt. The winner took home the MasterChef Australia trophy and a winning amount of $2,50,000 (almost Rs 1.7 crore) while the first runner-up was awarded $40,000 (around Rs 27 lakh).
Topics: Asian cuisine • Asian culture • Cuisine by country • Curry • MasterChef • Sashi Cheliah
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