Which of the following preservatives is most commonly used to preserve meat products?
Which of the following preservatives is most commonly used to preserve meat products?
[A]Sodium benzoate
[B]Potassium bromated
[C]Sodium nitrate
[D]Butylated hydroxytoluene
Sodium nitrate
Sodium nitrite and Sodium benzoate are commonly used to preserve meat products. It prevents bacteria growth and help meat to retain its color.
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Arshiya
March 2, 2015 at 4:44 pmIn the answer it is written as sodium nitrate and sodium nitrate.Kindly clear the stance
rishabh
March 20, 2015 at 8:25 pmit is sodium nitrate or nitrite….please clear